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6 Results in category Flour, Rye

Bay State Milling is a one-stop shop for conventional, whole grain, organic and gluten-free flour & dry blending needs including our expanded portfolio of specialty grains, ancience grains, edible seeds & sweet spices. Custom & proprietary blending.

ABA ASB

Doug DeWitt

100 Congress St.

Quincy, Massachusetts 02169
United States

view phone(617) 328-4400; (800) 553-5687

view fax(617) 472-7010

Member Contacts:

ABA: 
Contact:
Doug DeWitt
Phone:
view phone(617) 328-4400
Email:
Send Email
ASB: 
Contact:
Jay Freedman
Phone:
view phone(617) 328-4400
Email:
Send Email

We add value to end users by managing the supply-chain and guaranteeing physical delivery to your processing plant. When you let us worry about the supply chain, you can focus on your core business strengths.

Andy Vollmar

1947 Briarfield Blvd.

Maumee, Ohio 43537
United States

view phone(419) 893-5050; (888) 256-8872

view fax419-419-0276

Grain Millers, Inc.

More info

Specialty grain processor of conventional, organic and no-gmo corn, oats, wheat, barley, rye, triticale, flax, quinoa, chia, in the form of flakes, flours, brans, meal, cut and whole grains and natural oat fibers, pregel flours & hydrocolloids.

Darren Schubert

10400 Viking Dr., Suite 301

Eden Prairie, Minnesota 55344
United States

view phone(952) 944-9512; (800) 232-6287

view fax(952) 889-8819

Dakota Prairie Organic Flour Co.

More info

500 North St. W.

Harvey, North Dakota 58341
United States

view phone(701) 324-4330

InfraReady Products (1998) Ltd.

More info

Mark Pickard

1438 Fletcher Rd.

Saskatoon, Saskatchewan S7M 5T2
Canada

view phone(306) 242-4950; (800) 510-1828

La Milanaise

More info

Sophie Beauchemin

820 Lucien beaudin

St. Jean Sur Richelieu, Quebec J2X 5V5
Canada

view phone(450) 349-1747