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11 Results in category Enzyme-based

A global leader in yeast and bakery ingredient products, AB Mauri North America is a division of AB Mauri® committed to providing our customers with outstanding service, customized solutions, and high levels of investment in product development.

AB Mauri North America
BCMA ABA ASB BEMA

Diane Pflanz

4240 Duncan Ave., Suite 150

St. Louis, Missouri 63110
United States

view phone(314) 392-0800; (800) 772-3971

view fax(314) 392-0810

Member Contacts:

BCMA: 
Contact:
Ron Tremayne
Phone:
view phone(314) 392-0871
Fax:
view fax(314) 392-0810
Email:
Send Email
ABA: 
Contact:
Ron Tremayne
Phone:
view phone(314) 392-0871
Fax:
view fax(314) 392-0810
Email:
Send Email
ASB: 
Contact:
Jim Bohrer
Phone:
view phone(503) 570-7501
Fax:
view fax(503) 570-8502
Email:
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BEMA: 
Contact:
Jay Hardy
Phone:
view phone(208) 863-4407
Email:
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Lallemand strives to be not just a supplier of bakers yeast and ingredients, but a long-term partner. We know our success depends on your success and we are focused on providing committed support to the baking industry.

Lallemand Baking
BCMA ABA

Shamla Moodley

251 Stiles Dr.

Memphis, Tennessee 38127
United States

view phone(901) 547-1579; (800) 687-6483

view fax(901) 795-6948

Member Contacts:

BCMA: 
Contact:
Jim Kopp
Phone:
view phone(832) 338-8758
Fax:
view fax(815) 333-0743
Email:
Send Email
ABA: 
Contact:
Gary Edwards
Phone:
view phone(847) 691-9121
Fax:
view fax(413) 674-9803
Email:
Send Email
ABA ASB

Dane Kohrs

1835 E. North St.

Salina, Kansas 67401
United States

view phone(785) 824-2181; (800) 234-7174

view fax(785) 825-8908

Member Contacts:

ABA: 
Contact:
John Del Campo
Phone:
view phone(302) 656-3168
Fax:
view fax(302) 652-4678
Email:
Send Email
ASB: 
Contact:
John Del Campo
Phone:
view phone(302) 656-3168
Fax:
view fax(302) 652-4678
Email:
Send Email
The Wright Group (Milling & Baking)
ABA ASB

Bill Gambel

201 Energy Parkway, Suite 400

Lafayette, Louisiana 70508
United States

Member Contacts:

Watson, Inc.
ABA ASB
301 Heffernan Dr.

West Haven, Connecticut 06516
United States

view phone(203) 932-3000; (800) 388-3491

view fax(203) 932-8266

Member Contacts:

ABA: 
Contact:
Mary Watson
Phone:
view phone(262) 968-9413
Fax:
view fax(262) 968-9415
Email:
Send Email
ASB: 
Contact:
Moira Watson
Phone:
view phone(203) 932-3000
Email:
Send Email

DuPont (Nutrition & Health)

More info

DuPont™ Danisco® is the brand for a range of ingredients that help provide enhanced bioprotection, an improved nutritional profile, and better taste and texture with greater cost efficiency and lower environmental impact.

BCMA ABA ASB BEMA

Trent Wanamaker

Four New Century Parkway

New Century, Kansas 66031
United States

view phone(800) 255-6837

view fax(913) 764-9157

Member Contacts:

BCMA: 
Contact:
Trent Wanamaker
Phone:
view phone(913) 738-3452
Email:
Send Email
ABA: 
Contact:
Trent Wanamaker
Phone:
view phone(913) 738-3452
Email:
Send Email
ASB: 
Contact:
Trent Wanamaker
Phone:
view phone(913) 738-3452
Email:
Send Email
BEMA: 
Contact:
Trent Wanamaker
Phone:
view phone(913) 738-3452
Email:
Send Email

Puratos Corp.

More info

Puratos offers a range of products for bakery, pastry and chocolate applications. Our customers include artisan, industry and retail bakers. We aim to help our customers deliver nutritious, tasty food for their communities.

ABA ASB

Ana Suarez

1660 Suckle Hwy.

Pennsauken, New Jersey 080110
United States

view phone(856) 428-4300

view fax(856) 428-2939

Member Contacts:

ABA: 
Contact:
Frederic Duvauchelle
Phone:
view phone(856) 428-4300
Fax:
view fax(856) 428-2939
Email:
Send Email
ASB: 
Contact:
Michael Simone
Phone:
view phone(856) 428-4300
Email:
Send Email

Research Products Co.

More info

ABA

P.O. Box 1460

Salina, Kansas 67402-1460
United States

view phone(785) 825-2181

Member Contacts:

ABA: 
Contact:
Monte White
Phone:
view phone(785) 825-2181
Fax:
view fax(785) 825-8908
Email:
Send Email

Thymly Products, Inc.

More info

ASB

Steve Heaps

1332 Colora Rd.

Colora, Maryland 21917
United States

Member Contacts:

ASB: 
Contact:
Trey Muller-Thym
Phone:
view phone(410) 658-4820
Email:
Send Email

Brandywine Ingredient Technology

More info

John Del Campo

2207 Concord Pike #410

Wilmington, Delaware 19803
United States

view phone(302) 656-3168