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128 Results in category Consultants

ABA ASB

David Fliss

1213 Bakers Way

P.O. Box 3999

Manhattan, Kansas 66502
United States

view phone(785) 537-4750; (800) 633-5137

view fax(785) 537-1493

Member Contacts:

ABA: 
Contact:
David Fliss
Phone:
view phone(785) 537-4750
Fax:
view fax(785) 537-1493
Email:
Send Email
ASB: 
Contact:
Andre Biane
Phone:
view phone(785) 537-4750
Fax:
view fax(785) 537-1493
Email:
Send Email

The American Bakers Association is the D.C.-based voice of the wholesale baking industry. ABA represents baker’s interests before U.S. Congress, federal agencies, and international regulatory authorities on behalf of baking facilities and suppliers.

American Bakers Association (ABA)
ABA ASB BEMA

Robb MacKie

601 Pennsylvania Ave. N.W., Suite 230

Washington, District of Columbia 20004
United States

view phone(202) 789-0300

view fax(202) 898-1164

Member Contacts:

ABA: 
Contact:
Robb Mackie
Phone:
view phone(202) 789-0300
Email:
Send Email
ASB: 
Contact:
Lee Sanders
Phone:
view phone(202) 789-0300
Email:
Send Email
BEMA: 
Contact:
Robb Mackie
Phone:
view phone(202) 789-0300
Email:
Send Email

BABBCO brings the finest custom tunnel ovens to bakeries around the world—from small, wholesale bakeries to the biggest, widely known names in food. We design and build 8 types of precision-engineered tunnel ovens and a range of custom conveyors.

C.H. Babb Co., Inc.
ASB BEMA

William Foran

445 Paramount Dr.

Raynham, Massachusetts 02767
United States

view phone(508) 977-0600

view fax(508) 977-1985

Member Contacts:

ASB: 
Contact:
Nathan Stockton
Phone:
view phone(508) 977-0600
Fax:
view fax(508) 977-1985
Email:
Send Email
BEMA: 
Contact:
Nathan Stockton
Phone:
view phone(508) 977-0600
Fax:
view fax(508) 977-1985
Email:
Send Email

Anthony Del Viscio

4760 N.W. 128th St.

Miami, Florida 33054
United States

view phone(305) 622-4070

Production & Batch Control, Food Safety, Maintenance, & ERP software systems. We help bakery and food manufacturing plants reduce their waste & inventory losses & increase their production. Our solutions provide a 6 month or less return-on-investmen

ASB BEMA

Robert White

139 N. Ocean Ave.

Patchogue, New York 11772
United States

Member Contacts:

ASB: 
Contact:
ROBERT WHITE
Phone:
view phone(631) 758-3819 x114
Email:
Send Email
BEMA: 
Contact:
Bob White
Phone:
view phone(631) 758-3819 x114
Email:
Send Email
ASB BEMA

Nick Casali

12201 Vanstory Dr.

Huntersville, North Carolina 28078-8395
United States

view phone(704) 948-0800; (800) 255-5581

view fax(704) 948-0995

Member Contacts:

ASB: 
Contact:
Delia Justable
Phone:
view phone(704) 621-3180
Email:
Send Email
BEMA: 
Contact:
Nick Casali
Phone:
view phone(847) 521-0811
Fax:
view fax(704) 949-1390
Email:
Send Email

Evan Reyes

420 West Ave.

Stamford, Connecticut 06902
United States

view phone(203) 359-4708; (800) 333-7467

view fax(203) 359-9601

ASB

Harold Schmelzle

1101 Horizon Dr.

Lawrence, Kansas 66046
United States

view phone(785) 856-8162; (800) 842-1600

Member Contacts:

ASB: 
Contact:
Rocky Shanahan
Phone:
view phone(800) 842-1600
Email:
Send Email

KB Systems provides fully computerized custom designed indoor and outdoor bulk ingredient storage and handling systems. KB can configure cost effective system solutions.

BEMA

Dawn McNamara

90 Jacktown Rd.

Bangor, Pennsylvania 18013
United States

view phone(215) 673-3520

view fax(215) 673-3944

Member Contacts:

BEMA: 
Contact:
Mark Rosenberg
Phone:
view phone(610) 588-7788
Fax:
view fax(610) 588-7785
Email:
Send Email

Mark Maraj

1400 N. Harbor Blvd., Suite 610

Fullerton, California 92835
United States

view phone(714) 992-5362

view fax(714) 992-5923