filter

30 Results in category Engineering Services

BEMA

Alex Kuperman

8900 Keele St.

Unit 1

Concord, Ontario L4K 2N2
Canada

view phone(905) 738-6070; (800) 297-8666

view fax(905) 738-6085

Member Contacts:

BEMA: 
Contact:
Alex Kuperman
Phone:
view phone(905) 738-6070
Fax:
view fax(905) 738-6085
Email:
Send Email
ASB BEMA

Kevin Pecha

4445 Malone Rd.

Memphis, Tennessee 38118
United States

view phone(901) 794-9480; (800) 880-9830

view fax(901) 794-9934

Member Contacts:

ASB: 
Contact:
Kevin Pecha
Phone:
view phone(901) 484-3348
Email:
Send Email
BEMA: 
Contact:
Chuck Kerwin
Phone:
view phone(901) 482-7925
Email:
Send Email

Manufacturer and supplier of complete machinery systems for processing, coating, seasoning, conveynig, weighing, packaging, & inspection of snacks, chips, corn products, french fries, prepared & other foods. Sales & service from locations worldwide.

Amber Crowley

21121 Cabot Blvd.

Hayward, California 94545
United States

view phone(510) 259-0500

view fax(510) 259-0600

ASB

Harold Schmelzle

1101 Horizon Dr.

Lawrence, Kansas 66046
United States

view phone(785) 856-8162; (800) 842-1600

Member Contacts:

ASB: 
Contact:
Rocky Shanahan
Phone:
view phone(800) 842-1600
Email:
Send Email

Ralph Elzarka

P.O. Box 367

Twinsburg, Ohio 44087
United States

Austin's bakery professionals have expertise in planning, equipment layout, process integration, architectural design, engineering, construction, equipment installation and project management.

Greg Carr

6095 Parkland Blvd.

Cleveland, Ohio 44124
United States

view phone(440) 544-2600

view fax(440) 544-2690

Premier Services to the Baking Industry since 1900

BCMA ABA BEMA

Bill Zimmerman

20 N. Wacker Dr.

Suite 1010

Chicago, Illinois 60606
United States

view phone(312) 726-4606

view fax(312) 726-4625

Member Contacts:

BCMA: 
Contact:
Bill Zimmerman
Phone:
view phone(312) 726-4606
Fax:
view fax(312) 726-4625
Email:
Send Email
ABA: 
Contact:
Bill Zimmerman
Phone:
view phone(312) 726-4606
Fax:
view fax(312) 726-4625
Email:
Send Email
BEMA: 
Contact:
Bill Zimmerman
Phone:
view phone(312) 726-4606
Fax:
view fax(312) 726-4625
Email:
Send Email

Baking Industry Sanitation Standards Committee (BISSC)

More info

BISSC was formed in 1949 to develop and publish voluntary standards for the design and construction of bakery equipment which today are recognized as the definitive sanitation standards for equipment used in the baking industry.

ASB

P.O. Box 3999

Manhattan, Kansas 66505
United States

Member Contacts:

BakTek

More info

BEMA

Jim Johnston

2130 Research Dr.

Livermore, California 94550
United States

view phone(925) 245-0200

view fax(925) 245-1652

Member Contacts:

BEMA: 
Contact:
Jim Johnston
Phone:
view phone(925) 245-0200
Fax:
view fax(925) 245-1652
Email:
Send Email

CSM Worldwide, Inc.

More info

ABA ASB

Michael Torstrup

1100 Globe Ave.

Mountainside, New Jersey 07092
United States

view phone(908) 233-2882

view fax(908) 233-1064

Member Contacts:

ABA: 
Contact:
Michael Torstrup
Phone:
view phone(908) 233-1558
Fax:
view fax(908) 233-1064
Email:
Send Email
ASB: 
Contact:
Michael Torstrup
Phone:
view phone(908) 233-2882
Email:
Send Email